Gorillas, golden monkeys and wildebeest!

Our culinary journey on day 1

Our culinary journey began on Qatar – food in business class was incredible. Or was it just that an international flight is a novelty… Once settled into the hotel, we opted for hanging out at The Retreat and tasting some of the local cuisine. Lunch was at Fusion, the local restaurant where we tasted some delicious starters, shared a lovely beetroot dish, falafel and kofta …

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Exploring the city and discovering art and artists

The day began with coffee and a workout, got to maintain that fitness for our trekking. Coffee in Rwanda is excellent, and our room had a machine that grinds the coffee beans for each cup, makes for the perfect cup of coffee. Today was our day to explore the city starting with a visit to the Genocide Museum. A very somber experience and hard to …

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Experiencing Bisote Lodge

Glenn is owning that chair and enjoying the environment… Food is sensational with many vegetarian options, fresh ingredients and salads. Photos tell it all… We took the opportunity to explore the property. Benjamin took us to the nursery where they are working on reforestation and irradicating the eucalyptus which is not indigenous to Rwanda. Then we walked through the onsite kitchen garden at Bisate Kwanda …

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Cultural experience

We were entertained to an amazing cultural experience this evening. The team at Bisate prepared a traditional Rwandan meal with live entertainment. We started with fired fish and banana chips with drinks. I opted for a glass of champagne, deserved after the hike, and Glenn a beer. Benjamin did some educational discussion and Alice was the lead singer in the ensemble which included all kitchen …

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